Colombia Las Margaritas (May 2026 - Jun 2026)

AVAILABLE ONLINE AND IN STORE

Colombia is one of the largest producers of coffee in the world, just behind Brazil & Vietnam. Not only does the country have optimal conditions for coffee cultivation, farmers in Colombia also have very good farm practices, largely due to efforts of the Federación Nacional de Cafeteros (FNC, an organisation that defends the interests of coffee producers in Colombia).

This month, we are featuring coffee from the highlands of Bruselas, in the Huila region. Las Margaritas, named after the large amount of daisies growing around the farm, was established in 1990 and grows high quality cultivars such as Colombia, Pink Bourbon, Geisha, Sidra and Wush Wush.

Grown at 1,800 MASL, this month’s coffee is the Sidra varietal, prized for its natural sweetness, floral notes, and complex flavour profile. To bring out these characteristics, the coffee is processed through a carefully controlled method: 36 hours of oxidation, followed by washing and an extended 80-hour anaerobic fermentation to deepen flavour development. A final wash then stops the fermentation process, helping preserve consistency and ensuring the beans reach you at their best quality.

In the cup, expect vibrant notes of stone fruit—particularly peach—alongside green apple, white grape, and a subtle hint of spice  on the finish. The profile is exceptionally sweet, supported by a silky, velvety body that carries through to a clean finish.

As our #dYScover beans are roasted specially, and separately from the rest of our offerings, we only have limited quantities per month! If you have ever thought or wondered about specialty coffee from Colombia, do make sure you give this a try soon!

There are so many different types of coffee grown in various regions of the world, with each region tasting very distinct from one another. 

#dYScover, by Yong Seng Coffee, is our attempt at letting you experience high quality/specialty coffee from the various coffee-producing regions of the world. Read more about specialty coffee here!

Join us on this journey as we bring in coffee from different regions every month, as we explore the world of coffee together.  

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SELF PICKUP

Self pickup orders are collated once weekly on Fridays (place your order by Thursdays), and will be ready for pickup on Saturdays.

Orders on Fridays will be processed the following week.

i.e.

For more details on self pickup, please visit our FAQs here.