Burundi Kiyonza (Mar - Apr 2024)

AVAILABLE ONLINE AND IN STORE

Located next to Rwanda & Tanzania, Burundi's geography is well suited for the production of coffee. The mountainous regions provide the ideal climates and altitudes for the coffee cherry to slowly develop and ripen, leading to complex tasting coffees. 

Coffee is grown all around the country, and our #dYScover collection this month features coffee from the region of Kirundo, where coffee is grown at an average of 1,500m above sea level, and enjoy temperatures of 18 to 22 degrees.

As a natural processed lot, this is a very sweet coffee, and we taste notes of prunes, oranges, and cacao in a medium body cup of coffee.

As our #dYScover beans are roasted specially, and separately from the rest of our offerings, we only have limited quantities per month! If you have ever thought or wondered about specialty coffee from Burundi, do make sure you give this a try soon!

As our #dYScover beans are roasted specially, and separately from the rest of our offerings, we only have limited quantities per month! If you have ever thought or wondered about specialty coffee from Burundi, do make sure you give this a try soon!

There are so many different types of coffee grown in various regions of the world, with each region tasting very distinct from one another. 

#dYScover, by Yong Seng Coffee, is our attempt at letting you experience high quality/specialty coffee from the various coffee-producing regions of the world. Read more about specialty coffee here!

Join us on this journey as we bring in coffee from different regions every month, as we explore the world of coffee together.  

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SELF PICKUP
Self pickup orders are collated once weekly on Fridays (place your order by Thursdays), and will be ready for pickup on Saturdays.

Orders on Fridays will be processed the following week.

i.e.

For more details on self pickup, please visit our FAQs here.